A delightfully moist white chocolate cake made with tangy raspberry powder and gluten free flour.
Ingredients: White chocolate, butter, eggs, golden caster sugar, gluten free flour, raspberry puree and freeze dried raspberry powder.
Available in single boxes, boxes of 2 and boxes of 4 - perfect for an after dinner treat or a beautiful gift.
*Best eaten within at least two weeks of receipt - See 'use by' date once you receive your order.
All of our products are made in one environment where the following allergens are handled:
- Nuts (almonds, hazelnuts, walnuts, pecans and pistachios)
- Milk products (butter, cream, Baileys Irish Cream)
- Soya lecithin
We cannot guarantee that any product doesn’t contain traces of these allergens as we make every product in the same environment.